Danny Wyatt here. Thanks for the awesome responses to the survey! Lots of great questions and thoughts, and a flood of topics for me to cover. I wanted to start with one of the more common questions.
Have you bought a bunch of plugins but your mixes and masters still aren’t sounding right? I want to help you get that pro sound from your own computer. Technology is changing fast, and I’ve spent the past year developing all-new techniques to layer in with my time-tested approach (I’ve been doing this for over 30 years). So let’s get started with the…
First question: “How do you fatten and widen your bass”?
Answer: Fatness really comes from layers of fattening, rather than one plug-in or one technique. A typical bass channel starts with a layer of tape saturation, followed by a musical compressor (usually an LA-2A with just a small amount of gain reduction), followed by a “technical” compressor like the Fabfilter Pro-C,...